Ingredients:

• 400g of dried apricot

• 2 Spoons Measure of COLAGENTEK® PROTEIN strawberry flavor

• ½ cup of chopped nuts (suggestion: almonds)

• 2 tablespoons of oatmeal

• 30g of black sesame

Preparation mode:

• In a container, soak the apricot in 500 ml of lukewarm water for about 1 hour;

• After the step above, process the apricot, flour, sesame and COLAGENTEK® PROTEIN strawberry flavor until a homogeneous mass is formed;

• Refrigerate for 20 minutes

• Then make balls and roll in finely chopped nuts (almonds) and enjoy! 😋

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