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Stress and Sleep: Triggers for Anxiety
Sleep deprivation is a condition increasingly observed in modern society, resulting in several neurobehavioral effects.
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Cognitive and mental health
The importance of Vitamin D in sports performance
It is well known that vitamin D plays an active role in several body systems and acts as a modulator of more than 2,000 genes.
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Sports Nutrition
Gut microbiota and digestibility
Nutrients are the key to maintaining our health, and thus keeping the body functioning properly in homeostasis
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Digestive and Gut Health
Effective supplementation for vegetarian patients
Long-chain omega-3 fatty acids have been low in consumption and blood levels in most individuals living in Western countries for some years. So when should I prescribe vegan omega 3?
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Vegans and vegetarians
Positive impacts of using collagen. What is the evidence?
Learn about studies that evaluated the effect of collagen on humans and its applicability.
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Clinical Nutrition
Applicabilities of Cordyceps sinensis
Cordyceps Sinensis, also called Dong Chong Xia Cao (“Chinese caterpillar fungus”), is a medicinal fungus used for years in traditional Chinese medicine that has health properties and is highly valued for its adaptogenic properties.
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Traditional Chinese Medicine
Enteral nutrition in home clinical practice
Nutritional Therapy is considered a therapeutic procedure aimed at maintaining or recovering the nutritional status of individuals through Enteral Nutrition Therapy (TEN), Parenteral or Oral Nutritional Supplementation.
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Hospitalar
Use of bovine colostrum as a human health precursor
Bovine colostrum, the first milk produced from cows after calving, has been increasingly used as a nutritional supplement with an impact on various functions in the human body.
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Longevity
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Role of biotics in bacterial vaginosis
Bacterial vaginosis (BV) is the most common vaginal dysbiosis and the leading cause of vaginal discharge and odor, affecting many women.
January 6, 2025
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Women's Health
Cancer, Omega-3 and Amino Acids: What's the Relationship?
Oncology patients tend to lose weight intensely, which has an impact on quality of life.
January 6, 2025
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Clinical Nutrition
Hydrolyzed and non-hydrolyzed collagen: Features and mechanisms of action
Collagen is present in various tissues and accounts for about 30% of total body protein.
January 6, 2025
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Aesthetic Nutrition
Polycystic Ovarian Syndrome (PCOS): From Food to Inflammation Control
Polycystic ovary syndrome is an endocrinopathy that affects about 15 to 18% of women of reproductive age.
January 6, 2025
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Women's Health
Nutritional care and supplementation in the treatment of female infertility
Infertility is the inability to conceive after a period of attempts without preventive measures.
January 6, 2025
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Women's Health
Relationship between magnesium and polycystic ovary syndrome
Magnesium (Mg) is an important mineral for our body and performs important functions in our body, such as insulin metabolism and glucoregulation.
January 6, 2025
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Women's Health
Omega 3 prescription for vegetarian patients
Omega 3 is important for proper human growth and development, acting on various organs such as the brain, eyes, joints and skin.
January 6, 2025
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Vegans and vegetarians
Bioactive compounds for skin anti-aging
The skin is the largest organ in the human body. Because of your exposure, your care is of the utmost importance.
January 6, 2025
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Aesthetic Nutrition
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