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Cortisol, Stress, and HPA Axis Modulation
Cortisol isn't the villain many people imagine. Produced by the adrenal glands, it's essential for survival, regulates glucose metabolism, and prepares us to deal with daily challenges.
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Chrononutrition
The role of the intestinal microbiota in the first years of life
The intestinal microbiota in childhood is decisive for the development of immunity, the intestinal barrier, and health throughout life. Early imbalances are associated with a higher risk of infections, allergies, and inflammation.
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Digestive and Gut Health
NAC and Mitochondrial Health
N-acetyl cysteine (NAC) acts as a glutathione precursor, strengthening the antioxidant system and reducing oxidative stress. Evidence indicates support for mitochondrial function and potential clinical application in different conditions.
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Clinical Nutrition
Weight loss, sarcopenia, and longevity: The role of physical therapy in functional preservation
Weight loss in the elderly may accelerate the loss of lean mass and increase the risk of frailty. Resistance training and nutritional support are paramount to preserving functionality. In longevity, it is not enough to lose weight, it is necessary to protect the movement.
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GLP1
Intestine on the scene: perspective on hospital care
Gut health in the hospital environment goes beyond the control of diarrhea and constipation. Dysbiosis and increased intestinal permeability directly impact immunity, infectious risk, and clinical recovery.
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Hospitalar
The importance of calcium in bone health
Calcium is the main structural mineral in bone tissue and plays a fundamental role in the formation and maintenance of bone mass.
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Clinical Nutrition
Plant-based Diets: Performance and Protein Support
In recent years, the growing interest in plant-based diets has propelled sports nutrition to a major challenge of ensuring athletic performance without protein deficiency.
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Vegans and vegetarians
Male fertility: the role of nutrients in sperm quality
Male fertility is in decline, but nutrition can help. With the right support of nutrients and supplements, it is possible to improve semen quality and reverse this scenario.
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Clinical Nutrition
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Benefits of supplementing evening primrose and borage oils
GLA is metabolized to prostaglandin E1 (PGE1), a potent anti-inflammatory mediator that can modulate immune responses and reduce inflammation.
December 1, 2025
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Women's Health
Applications of Vitamin B12 in clinical practice
Vitamin B12 is a vital micronutrient for human beings, essential for the production and maintenance of red blood cells, for the myelination of nerve cells, for the production of neurotransmitters, DNA and RNA.
November 10, 2025
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Clinical Nutrition
Impacts of vitamin D and K deficiency on pregnancy
Currently, the literature highlights vitamin D supplementation and ideal circulating levels in various audiences, but little is said about vitamin D deficiency in women of childbearing age.
November 10, 2025
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Women's Health
Beach tennis practice and risk of injury: What do the studies show?
The sport arrived in Brazil in 2008 in the state of Rio de Janeiro and since then the sport has been growing rapidly to other Brazilian cities, including coastal cities.
November 10, 2025
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Sports Nutrition
Lactation supplementation: Nutrients important for good health
The World Health Organization (WHO) recommends exclusive breastfeeding up to six months of age and continuing breastfeeding until two years of age or older, together with the introduction of appropriate complementary foods.
November 6, 2025
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Women's Health
Nutritional management of sarcopenia
Sarcopenia is a fairly common but still underdiagnosed health issue. By definition, sarcopenia is a muscle disorder characterized by reduced quantity and quality of muscle mass and low muscle strength.
November 6, 2025
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Clinical Nutrition
Applicabilities of Rhodiola Rosea
With modern science, Rhodiola rosea has been classified as an adaptogenic plant.
November 6, 2025
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Traditional Chinese Medicine
Nutrition and the symptoms of ASD in children
Autism Spectrum Disorder (ASD), across its spectrum, has gained worldwide attention due to the increase in the number of diagnoses.
November 6, 2025
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Clinical Nutrition
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