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Vitamin and mineral supplementation for type II diabetic patients
Type 2 diabetes (DM2) is characterized by peripheral tissue resistance to insulin action, increased hepatic glucose production, incretin dysfunction, hyperglucagonemia, beta-cell dysfunction, and progressive loss of insulin secretion by cells (BRAZIL, 2019).
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Clinical Nutrition
Coenzyme Q10 and its clinical applications
Coenzyme Q10 (COQ 10) is considered an endogenously synthesized fat-soluble provitamin, also known as ubiquinone and, in the reduced form known as ubiquinol, is involved in ATP production processes and also in the enterohepatic circulation (1,2,12).
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Clinical Nutrition
The influence of dietary patterns and specific nutrients on male fertility
Nutrition can positively or negatively affect sperm quality, and this effect depends on qualitative and quantitative aspects of the diet, such as caloric content from each macronutrient, and specific protein and fatty acid profiles.
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Clinical Nutrition
Libido in balance: How supplementation can help restore sexual desire
Libido, or sexual desire, is influenced by a combination of physical, psychological, and environmental factors.
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Clinical Nutrition
Nutraceuticals in the prevention and care of men's health
Blue November is an awareness campaign about men's health care.
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Clinical Nutrition
Impact of micronutrients for healthy growth
During the first 24 months of life, growth and development are increased, and so are the nutritional needs of infants.
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Clinical Nutrition
Influence of carbohydrate consumption on Crossfit performance
Crossfit is a method that physically and metabolically requires strength and conditioning whose ultimate goal is to maximize potency.
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Sports Nutrition
Functional properties of Rhodiola Rosea
Rhodiola rosea, also known as “golden root”, is a plant that has gained prominence in folk medicine in various cultures
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Traditional Chinese Medicine
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Bioactive Compounds: The Benefits of Drinking Teas
Many countries around the world are known for enjoying the most diverse types of teas, such as China, Japan, the United Kingdom, and Turkey. In these places, tea is a very strong cultural element. Some of these populations show a different epidemiological profile than others that are not in the habit of consuming the beverage.
November 19, 2024
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Traditional Chinese Medicine
Resveratrol and Mitochondrial Health
In recent years, the number of scientific publications on resveratrol (RSV) has gradually increased due to its possible beneficial effects on human health in biological activities (anticancer, cardioprotective, antioxidant and anti-inflammatory).
August 21, 2025
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Clinical Nutrition
Vitamin B12 and Megaloblastic Anemia: Impacts and Prevention
Vitamin B12 is also known as cobalamin and is considered an essential nutrient for the proper functioning of the body, as it performs important metabolic and neurotrophic functions.
August 21, 2025
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Clinical Nutrition
Digestive Enzymes: Adjunctive agents for reducing gastrointestinal tract symptoms
Enzymes are responsible for structural formation, growth, repair, detoxification, and defense of body mechanisms, thus being essential for vitality and longevity.
August 21, 2025
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Digestive and Gut Health
Collagen supplementation for anti-aging skin
In the quest for youth, beauty, and aging management, supplements to improve the biophysical properties of the skin have gained popularity.
August 21, 2025
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Aesthetic Nutrition
Benefits of supplementing evening primrose and borage oils
GLA is metabolized to prostaglandin E1 (PGE1), a potent anti-inflammatory mediator that can modulate immune responses and reduce inflammation.
August 21, 2025
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Women's Health
Applications of Vitamin B12 in clinical practice
Vitamin B12 is a vital micronutrient for human beings, essential for the production and maintenance of red blood cells, for the myelination of nerve cells, for the production of neurotransmitters, DNA and RNA.
August 21, 2025
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Clinical Nutrition
Impacts of vitamin D and K deficiency on pregnancy
Currently, the literature highlights vitamin D supplementation and ideal circulating levels in various audiences, but little is said about vitamin D deficiency in women of childbearing age.
August 21, 2025
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Women's Health
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